CopyCat Panera Bread Chicken Noodle Soup Recipe (2024)

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Enjoy Panera bread chicken noodle soup at home for a fraction of the price and save time too. We love it with grilled cheese for a super quick weeknight dinner that is the best comfort food.

CopyCat Panera Bread Chicken Noodle Soup Recipe (1)
CopyCat Panera Bread Chicken Noodle Soup Recipe (2)

Copycat Panera Bread Chicken Noodle Soup:

Do you love Panera Bread?I’m so excited to share this delicious Copycat Panera Bread chicken Noodle soup recipe with you. My family loves to eat at Panera and their soup is always amazing.

As we ate it the other day, I realized that this recipe would be so easy to recreate. Chicken noodle soup is a very easy copycat recipe to make and very frugal to make for a crowd.

I love that the ingredients are easy, and it is simple to make.

CopyCat Panera Bread Chicken Noodle Soup Recipe (3)

Is Panera chicken noodle soup healthy?

Yes, it is. The recipe only uses a cup of pasta and you could probably even reduce that and not notice. If you are worried about sodium, try using the reduced sodium chicken broth.

Try switching out the noodles to gluten-free noodles if you prefer. We love how versatile this recipe is. You can even add in more carrots and chicken to make it even more filling.

You can find more detailed nutrition information on the recipe card.

CopyCat Panera Bread Chicken Noodle Soup Recipe (4)


  • Boneless Skinless Chicken Breast
  • Chicken Broth
  • Water
  • Carrots
  • Celery
  • Onion
  • Thyme
  • Bay Leaf
  • Garlic salt – minced garlic also is fine.
  • Salt and Black Pepper
  • Egg Noodles

Now the ingredients list seem long, but they really aren’t. Some chicken, some broth, egg noodles, sliced carrots, celery, onions and some seasoning. It is really that easy!

How to make Panera Chicken Noodle Soup Recipe:

Now, you can make this delicious recipe 2 ways – either on the stove or in the crock pot. I prefer it in the crock pot because I can toss everything in, before I head off to work.

CopyCat Panera Bread Chicken Noodle Soup Recipe (5)

How to make on the stove top.

  • First, drizzle a pot with olive oil. Add the carrots, onion and celery and cook for a few minutes until they start to get soft.
  • Add the chopped perfectly seasoned homestyle chicken to the pot and pour chicken broth or water over. Chicken broth will give it more flavor. Let the chicken simmer with all the ingredients.
  • Next, add the seasonings.
  • Bring everything to a boil and cook until you see the chicken start to fall apart.
  • Take the chicken out and shred. Add back to the soup.
  • Finally, add the noodles (uncooked) to the ingredients and cook until noodles are ready.

How to make Chicken Noodle soup in the crock pot

  • First, place everything (except the noodles) in the crock pot. It is that easy.
  • Next, cook this on low for 6-8 hours or high for 3-4 hours.
  • About 45 minutes before serving, take the chicken out and shred.
  • Finally, add the chicken back to the pot and add the egg noodles. Set your crock pot to high at this point (if not already on it) so the noodles will cook faster. This should take about 30 minutes.

Either way you want to cook this delicious recipe I think you will find your family a new delicious dinner idea that costs WAY less than heading to the restaurant.

Can I make this ahead of time?

Yes, you can. If you are prepping meals for the week, you can definitely combine and cook everything ahead of time. Don’t add the noodles until you are ready to serve as they will get mushy.

CopyCat Panera Bread Chicken Noodle Soup Recipe (6)

How to make Chicken noodle soup fast:

  • Use precooked chicken, rotisserie chicken or leftover chicken from the night before. Using chicken already cooked means this goes from stove to table in under 30 minutes!
  • We keep diced onion in the freezer and it makes it so quick and easy for recipes like this. Just grab what you need and go. This also works for the carrots and celery in the soup. Chop and freeze for later!
  • If you need to thicken your broth, add in about 1 teaspoon xanthan gum.

How to serve leftovers

If you are making enough soup for leftovers, it is recommended to keep the noodles separate. When making this soup, my family prefers to keep everything separate and they can dish out how much of each they want.

You can cook all together but only if you plan on it eating it the next day. This will prevent the noodles from absorbing all the liquid.

Can you freeze chicken noodle soup

Yes, we love freezing chicken noodle soup so we can have homemade soup anytime without all the extra work.

See Can you Freeze Chicken Noodle soup for more information.

How to reheat?

To reheat the leftover chicken noodle soup, place all ingredients in a sauce pan and reheat. If you did keep some uncooked noodles, cook them according to the package.

This soup is great leftover. I like to store in individual containers for my husband and I for lunch the next day.

CopyCat Panera Bread Chicken Noodle Soup Recipe (7)

What to serve with Panera chicken noodle soup:

  • Easy Homemade Dinner Rolls Recipe
  • Easy Caesar Salad Recipe
  • Crusty Artisan Bread
  • Find more side dishes in our What to Serve with Chicken Noodle Soup.

Print this Panera chicken noodle soup recipe:

CopyCat Panera Bread Chicken Noodle Soup Recipe (8)


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CopyCat Panera Bread Chicken Noodle Soup Recipe

4.94 from 415 votes

Try this delicious panera bread chicken noodle soup recipe – I think you will be surprised how easy it is to make and how frugal you can make it.

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 25 minutes mins

Servings 6

Cuisine American

Course Soup

Calories 123

Author Carrie Barnard




Stove Top Cooking:

  • Heat the olive oil in a large stock pot over medium heat.

  • Add in the carrots, onion and celery.

  • Sauté for 3-5 minutes until the vegetables are soft.

  • Add the chicken and the chicken broth to the stock pot.

  • Stir in the seasonings (thyme, bay leaf, garlic salt, salt and pepper).

  • Bring the water to a boil. Cover and reduce the heat to medium low and cook until the chicken is cooked through (reaches an internal temperature of 165 degrees F). This cooking time will vary based on if you use frozen chicken or fresh chicken and based on the chicken size. This generally takes 15-20 minutes for the chicken to cook.

  • Remove chicken and shred.

  • Return to soup the chicken back to the stock pot.

  • Add in the uncooked egg noodles and water. Cook until they are cooked through.

Crock Pot cooking:

  • Place everything (except the noodles) in the crock pot.

  • Cook on low for 6-8 hours or high 3-4 hours.

  • Remove chicken and shred.

  • Return the chicken back to the crock pot. Turn crock pot on high and add egg noodles.

  • Cook for 30 minutes until the noodles will be done and dinner is served!

Recipe Video

Recipe Notes

This is the perfect (and crazy easy) soup that you can enjoy on a nice chilly day.

Nutrition Facts

Calories 123kcal, Carbohydrates 15g, Protein 11g, Fat 2g, Saturated Fat 1g, Trans Fat 1g, Cholesterol 35mg, Sodium 1438mg, Potassium 480mg, Fiber 2g, Sugar 3g, Vitamin A 6895IU, Vitamin C 15mg, Calcium 42mg, Iron 1mg

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More copycat recipes to try:

  • Copycat Panera Broccoli and Cheese Soup
  • Copycat Panera Chicken and Wild Rice Soup
  • Creamy Tomato Basil Soup Recipe
  • Easy CopyCat KFC Chicken Pot Pie
  • Panera Strawberry Poppyseed Salad
  • Copy cat Olive Garden pasta fa*gioli soup
  • Copycat Chick-fil-a Sauce Recipe
CopyCat Panera Bread Chicken Noodle Soup Recipe (9)

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About the Author

CopyCat Panera Bread Chicken Noodle Soup Recipe (18)

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

About Carrie Page
CopyCat Panera Bread Chicken Noodle Soup Recipe (2024)


CopyCat Panera Bread Chicken Noodle Soup Recipe? ›

Water, Chicken Raised Without Antibiotics, Carrots, Enriched Noodles (Semolina Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains 2% or less of: Onions, Chicken Stock, Natural Flavor, Sea Salt, Chicken Fat, Corn Starch, Garlic, Yeast Extract, Parsley, ...

What is in Panera chicken noodle soup? ›

Water, Chicken Raised Without Antibiotics, Carrots, Enriched Noodles (Semolina Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains 2% or less of: Onions, Chicken Stock, Natural Flavor, Sea Salt, Chicken Fat, Corn Starch, Garlic, Yeast Extract, Parsley, ...

What happened to Panera bread soup? ›

Panera Bread discontinued its baked potato soup in 2019, but many customers are still sad over its loss. Although the dish was scrapped due to declining popularity, its biggest fans have not stopped talking about it online.

Why do you put lemon juice in chicken noodle soup? ›

What's more comforting than chicken noodle soup? I use a bit of lemon juice in mine to brighten up the flavor, and it adds such a welcome element. I love to use a fun pasta shape for a soup like this, such as farfalline or gnocchetti.

Why does homemade chicken noodle soup make you feel better? ›

Chicken is also high in tryptophan, which helps your body produce serotonin that can enhance your mood and give you the feeling of 'comfort' that helps make chicken noodle soup a true comfort food,” Allonen says.

What is the GREY stuff in chicken noodle soup? ›

What Is This Foamy Layer? The grayish, greenish, foamy substance is referred to (ever so technically) as "soup scum," or, more politely, "impurities." Whether the term is scientific or not, what's going on within the pot that produces the stuff certainly is.

What is the difference between chicken noodle soup stock and broth? ›

In most cases, stock and broth are interchangeable. If you're in the soup aisle and can't remember whether the recipe called for stock or broth, either will do for making soup, gravy, or a flavorful pot of rice or grains. Keep in mind that stock is unseasoned, and broth is seasoned.

Who makes soup for Panera? ›

Blount Fine Foods is a family-owned and operated manufacturer, marketer and developer of fresh prepared foods. Blount's products include restaurant-quality, single-serve grab-n-go fresh soups and entrées at retail, as well as entrées, side dishes, and a full line of mac & cheese for retail hot bars and restaurants.

Does Panera actually donate leftover bread? ›

That's why we donate our unsold baked goods to local non-profits at the end of the night through our Day-End Dough-Nation® program. We partner with over 3,300 charities nationwide, including food pantries, veteran services and youth shelters, to provide bread and bakery items to those in need and to reduce food waste.

Is Panera Bread in financial trouble? ›

Is Panera Bread Profitable? Panera's profitability, especially post-2017 acquisition by JAB Holding, remains undisclosed in the public domain. However, its impressive revenue figures, particularly the $4.8 billion in 2022 sales, and its significant digital sales hint at a healthy financial status.

Why add vinegar to chicken noodle soup? ›

It can take a cacophony of flavors and sync them into perfect harmony. It both balances and awakens them. Plus, if you accidentally add too much salt to your soup, a little vinegar will tame the saltiness.

How to enhance the flavor of chicken soup? ›

Adding a splash of acid can brighten up the flavors in your soup. Consider squeezing some fresh lemon juice or adding a splash of vinegar, such as apple cider or white wine vinegar. The acidity will help balance out the richness of the broth and add a tangy note to the overall taste.

Why do people drink chicken noodle soup when sick? ›

Compared with hot water alone, studies show chicken soup is more effective at loosening mucus. The herbs and spices sometimes used in chicken soup, such as pepper and garlic, also loosen mucus. The broth, which contains water and electrolytes, helps with rehydration.

What does chicken noodle soup do for your stomach? ›

A hot, steamy, soothing bowl of chicken noodle soup is just what the doctor ordered when you're under the weather. Although the ingredients in chicken noodle soup are there for flavor, they also provide important health benefits. The broth provides hydrating fluid and electrolytes like sodium, potassium, and magnesium.

What is the best broth to drink when sick? ›

Bone broth serves as a great way to replenish the fluids that you're losing, while also providing your body with valuable electrolytes from the sodium in the broth. These electrolytes will also help you absorb the water more easily.

Why does chicken soup make me sleepy? ›

Chicken is high in tryptophan, another amino acid that helps the body produce serotonin and enhance your mood and aid in a good night's sleep.

Is Panera chicken soup healthy? ›

At first glance, the Homestyle Chicken Noodle Soup is a fairly good choice for its extremely low calorie count and real vegetables like carrots and celery. But this one doesn't make the very top of our list because it contains no fiber and high sodium. Plus, it's too low in calories to be a filling meal.

What does chicken soup contain? ›

Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, or carrots, and grains such as rice and barley.

What are the ingredients in simply chicken noodle soup? ›


What is chicken noodle soup broth made of? ›

The main ingredient in my homemade chicken and noodles soup is homemade chicken broth. This ingredient contributes to the distinctive flavor of the soup because it's made with chicken bones, vegetables, and aromatic herbs like carrots, onions, celery, garlic, and parsley.


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